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Cooking

Featured Classes

 
 

Basic Baking: Chicken and Cheese Souffle 

  Chicken and Cheese Souffle Whether a skilled baker, or never baked before, these stress-free delights will make a lovely addition to your “g ...  View More

3410X

Start date: 12/03/22

Weekly - Sat 11:00 AM - 1:00 PM (12/3/2022-12/3/2022)

Course: $39.00

Materials: $5.00

Instructor : Farhana Sahibzada 

1 session

Days of the Week : Weekly - Sat .

Location: Online Course Location : 
  Online Course.

Room :  N/A

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Basic Baking: Weekend Brunch Baking 

  Weekend Brunch Baking Double the joy of your next brunch with friends and family with these easy-to-fix gourmet selections to behold and dev ...  View More

3410X

Start date: 08/26/22

Weekly - Fri 11:00 AM - 1:00 PM (8/26/2022-8/26/2022)

Course: $39.00

Materials: $5.00

Instructor : Farhana Sahibzada 

1 session

Days of the Week : Weekly - Fri .

Location: Online Course Location : 
  Online Course.

Room :  N/A

Please read: ...More

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Indian Cooking: Chicken Karahi 

  Chicken Karahi A street café favorite from Punjab that rarely makes its way into the local Indian restaurants is the delightful, and ever so ...  View More

3420X

Start date: 10/15/22

Weekly - Sat 11:00 AM - 1:00 PM (10/15/2022-10/15/2022)

Course: $39.00

Materials: $5.00

Instructor : Farhana Sahibzada 

1 session

Days of the Week : Weekly - Sat .

Location: Online Course Location : 
  Online Course.

Room :  N/A

Add to Cart  »
 
View Details »
 

Indian Cooking: Indian Curries with Seasonal Fruits & Vegetables 

  Indian Curries with Seasonal Fruits & Vegetables Some of the finest Indian/Pakistani dishes never make it to the restaurant menus. This clas ...  View More

3420X

Start date: 08/19/22

Weekly - Fri 11:00 AM - 1:00 PM (8/19/2022-8/19/2022)

Course: $39.00

Materials: $5.00

Instructor : Farhana Sahibzada 

1 session

Days of the Week : Weekly - Fri .

Location: Online Course Location : 
  Online Course.

Room :  N/A

Add to Cart  »
 
View Details »
 

Indian Cooking: Plant-Based Recipes 

  Plant-Based Recipes In this class, our fun and delicious plant-based menu will include three flavor-packed recipes! Aloo Methi, baby spring ...  View More

3420X

Start date: 12/17/22

Weekly - Sat 11:00 AM - 1:00 PM (12/17/2022-12/17/2022)

Course: $39.00

Materials: $5.00

Instructor : Farhana Sahibzada 

1 session

Days of the Week : Weekly - Sat .

Location: Online Course Location : 
  Online Course.

Room :  N/A

Add to Cart  »
 
View Details »
 
 

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